Handmade Appetizers:

Spring Rolls (5) (Chicken or Vegetarian) – $10.50

Cabbage, chicken, silver noodles, and spices wrapped in a crispy spring roll wrapper and deep-fried to golden perfection.

Crab Rangoon (6) – $8

A blend of cream cheese, real crab, Alaskan pollock, and spices, wrapped in a golden wonton and deep-fried.

Shrimp in a Blanket (5) – $10.50

Succulent shrimp and seasoned ground chicken wrapped in a crispy spring roll wrapper and fried to perfection.

Fried Wontons (8) – $8

Seasoned ground chicken, wrapped in wonton wrappers and fried until golden and crispy.

Dumplings (6) – $6

Ground pork, onion, and seasonings in a round wonton wrapper, steamed or fried to your liking.

Sampler – $18

A perfect mix of 2 each: Spring Rolls, Shrimp in a Blanket, Fried Wontons, Dumplings, and Crab Rangoon.

Soups:

Each soup is made fresh with rich, flavorful ingredients. Perfect as a meal or for sharing.

Chicken Rice Soup

Tender chicken, rice, and scallions simmered in our signature broth.

Mini: $4 | Bowl: $6 | Pot (about 3 bowls): $18

Wonton Soup

Handmade, steamed wontons with bean sprouts and scallions, served in our signature broth.

Mini: $4 | Bowl: $6 | Pot (about 3 bowls): $18

Tom Kha

A Thai hot and sour soup with your choice of meat, coconut milk, onion, tomato, mushrooms, and cilantro.

Mini: $4 | Bowl: $6 | Bowl with Shrimp: $9 |Pot (about 3 bowls): $18 | Pot with Shrimp: $24

Tom Yum

A hot and sour Thai soup with your choice of meat, mushrooms, onion, tomato, and cilantro in a flavorful broth.

Mini: $4 | Bowl: $6 | Bowl with Shrimp: $9 | Pot (about 3 bowls): $18 | Pot with Shrimp: $24

Choices, Choices, Choices!

Choose your protein: Chicken, Pork, Tofu, Beef ($2 extra), Shrimp ($4 extra), dishes can be made with salmon/tilapia for $19

Choose your spice level: No Spice, Mild, Medium, Hot, Thai Hot, or More! (any dish that has a "*" is mild by default)

Noodles – $13

All noodle dishes are prepared fresh with your choice of protein.

Pud Thai

Thin rice noodle pan-fried with bean sprout, scallion, ground peanut, and egg.

Pud Z-EW

Flat rice noodle pan-fried with broccoli and egg.

Pud Kee Mow*

Flat rice noodle pan-fried with tomato, bell pepper, green bean, basil, and egg.

Woon Sen

rice noodles stir-fried with your choice of protein, carrot, mushroom, baby corn, broccoli, bean sprouts, and egg.

Pud Bah Mee

Egg noodle pan-fried with carrot, mushroom, baby corn, broccoli, and egg.

Curry Dishes: $13

Served with steamed Jasmine rice

All gluten free

Gang Dang (Red Curry)*

Choice of meat with bamboo, eggplant, and basil in red curry sauce.

Gang Masaman (Yellow Curry)*

Choice of meat with potato, onion, and peanuts in masaman curry sauce.

Gang Keaw Wann (Green curry)*

Choice of meat with zucchini, peas, snow peas, and Thai basil in green curry sauce.

Gang Panang (Panang Curry)*

Choice of meat with peanut sauce, bell pepper, and Thai lime leaf in red curry sauce.

Sides, Sauces & Extras:

These options are in addition to whatever sauce, meat, or rice customarily comes with your meal.

Thai peanut sauce: $3.00

Sub. fried rice: $2.00

Extra meat (each portion): $2.00

Sub different vegetables: $0

Jasmine Rice: $1.00

Extra side fried rice: $3.00

Extra shrimp (each portion): $4.00

Extra Vegetables (ea): $0.50

Add all Veg: $2.00

All Veg Includes bell peppers, carrots, onion, snow peas, baby corn, mushrooms & bean sprouts.

Notes:

Add-on fried rice does not have meat, egg, or vegetables. For fried rice with these options, please see our Fried Rice section in the menu.

Fried Rice $13

Choice of chicken, beef, pork or tofu.

House Fried Rice

Stir-fried Jasmine rice with choice of meat, egg, onion, peas, and carrots.

Pineapple Fried Rice*

Jasmine rice stir-fried with onion, tomato, peas, pineapple, cashew nut, egg, and curry powder.

Black Pepper Garlic Fried Rice*

Stir-fried Jasmine rice with your choice of meat, Jay’s garlic sauce, onion, carrot, and broccoli.

Spicy Fried Rice

Stir-fried Jasmine rice with choice of meat, egg, onion, bell pepper, and basil.

Stir Fry Dishes: $13

Choice of chicken, beef, pork, or tofu. Served with steamed Jasmine white rice.

Pud Prik (Pepper Stir Fry)

Stir-fried with bell pepper, onion, and mushroom.

Gai Pud Met Ma-Maang (Cashew Stir Fry)*

Stir-fried chicken with cashew nut, mushroom, carrot, onion, and bell pepper.

Pud Ruam Mid (Mixed vegetable Stir Fry)

Stir-fried with broccoli, baby corn, snow peas, carrot, and bean sprout.

Three Flavored Chicken (Three Flavored Stir Fry)

Choice of meat stir-fried with snow peas, broccoli, carrot, tomato, and pineapple in a sweet, three-flavored sauce.

Pud Kra Prow (Basil Stir Fry)

Stir-fried with bell pepper, onion, garlic, basil, and Thai spicy sauce.

Pud Khing (Ginger Stir Fry)

Stir-fried with ginger, mushroom, onion, and bell pepper.

Pud Kra Tiem (Garlic Stir Fry)*

Stir-fried garlic sauce with black pepper and served on a bed of steam broccoli, carrot, and onion.

Pud Broccoli (Broccoli Stir Fry)

Stir-fried with broccoli mixed garlic and oyster sauce.

Pud Preaw Waan (Sweet and Sour Stir Fry )

Stir-fried with cucumber, pineapple, tomato, bell pepper, and onion in Thai sweet-sour sauce.

Satay Stir-fry

Choice of meat stir-fried with broccoli & bean sprouts, served over our warm, creamy Thai peanut sauce.

Kid-Friendly Meals

Fried Chicken Bites – $6

Served with ranch or ketchup

Ramen Noodles – $3

In original seasoning

Plain Rice Noodles – $3

Choose thin or wide noodles

Iced Special Drinks ($4):

Thai tea

Coffee

Matcha

Boba Special drinks ($5):

Thai tea tapioca

Coffee tapioca

Matcha tapioca

Mango tapioca

Taro tapioca

Pineapple tapioca

Strawberry tapioca

Popping Boba Special drinks ($6):

Peach

Strawberry

Hot Drinks ($4):

Thai tea

Green tea

Peppermint

Coffee

Matcha

Hibiscus citrus

Summer bliss

Autumn spice

Ginger peach

Lemon berry

Meet the founder:

Jay – or Jeerasuk Ragsaken – was the founder and original creator of the delicious recipes at Jay’s Thai Food. He came to Indiana in 1995 from Khon Kaen, Thailand to start his Thai legacy on American soil. Though Jay has since passed on, his name and original passion for his homeland cuisine are carried on by the owners and staff of Jay's Thai Food in Marion.

Fun Facts about Thailand:

Thailand was actually known as Siam until 1939.

Siamese Cats are native to Thailand.

In Thailand, it is illegal to leave your house without underwear on.

Thailand is the world’s largest exporter of rice.

Thailand is a constitutional monarchy, much like England.

Thai brothers Eng and Chang Bunker inspired the term “Siamese twins” and were joined at the chest. They died in 1873.

Bangkok’s real name is: Krung Thep Mahanakhon Amon Rattanakosin Mahinthara Ayuthaya Mahadolik Phop Noppharat Ratchathani Burirom Uhomratchaniwet Mahasathan Amon Piman Awatan Sathit Sakkathattiya Witsanukam Prasit. (try saying that one time fast!)

Thailand was voted the world’s fifth friendliest country by Rough Guides readers.